On Thu, 2 Sep 2004, Quentin Garnier wrote:

> It should be noted that I don't usually like nor eat sea food, and
> although I'm willing to try Japanese food nonetheless, I can't say if I
> will still be able to eat sushis by the end of next week :)

There's lots of western food in Japan, too. For example, spaghetti (with
cod roe, cream sauce, and seaweed sprinkled on top) and pizza (topped
with squid and mayonnaise). :-)

However, there's probably a lot of Japanese food you'd like, too; it's
not all seafood. If we hit an izakaya (a sort of Japanese bar and dining
place) they'll be tons of little dishes from which you can pick and
choose.

cjs
-- 
Curt Sampson  <cjs@cynic.net>   +81 90 7737 2974   http://www.NetBSD.org
    Don't you know, in this new Dark Age, we're all light.  --XTC